Author Topic: What's your Quiver for 08'  (Read 1929 times)

Gary

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Re: What's your Quiver for 08'
« Reply #30 on: September 26, 2007, 01:12:24 pm »
Oh oh...another brother destined to carry luggage?

Now Lynn, speaking frankly, men like us never talk about our tenderloins, well unless it's related to their preparation. Letting ones tenderloins marinate in the appropriate spices enhances their taste. Using the sear method followed by turning when the meat's internal juices appear again is critical. The objective of course is total culinary delight.

I'm sure given the qualifications in our group, nothing less than perfection shall be achieved.

Now, ....I'll have real garlic and mushrooms on the side with mine please.

Gary

PS....Ron....Spaghe tti night is sounding pretty darn good too and oh yeah,.....don't forget "Pizza" night!